Production kitchen with industrial machinery

This is a fully equipped central production kitchen of approximately 140 m² located in the central Netherlands. The facility was previously used for the central supply of multiple foodservice locations and offers an attractive expansion opportunity for foodservice entrepreneurs, catering companies, and B2B food producers.

Equipment and Facilities
The professional machinery includes, among other things, a semi-automatic vegetable cutting line (approx. 500 kg/hour), equipment for (raw) meat processing, commercial kitchen equipment with cooking capacities up to 150 liters, and a 1,380-liter industrial blast freezer. The combination of mechanical processing, bulk preparation, and refrigeration and freezing capacity makes the facility suitable for the efficient production of larger volumes.

The facility is equipped with high-voltage power (3x35A), gas, a grease trap, professional ventilation, and an overhead door for receiving goods.

Rent and Purchase Price
The lease agreement specifies a monthly rent of €1,633, excluding VAT. The estimated costs for new equipment and installation of a comparable facility amount to over €300,000. The purchase price is €115,000.

What Is Being Transferred
The acquisition pertains exclusively to the machinery, the existing installations, and a proposed assignment of the lease agreement (subject to the landlord’s consent). No current revenue or customer base will be transferred.

Reason for sale
This central production facility has become available due to the sale of the catering establishments it previously supplied.